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1

Emoji questionnaires can be used with a range of population segments: Findings relating to age, gender and frequency of emoji/emoticon use

Jaeger, Sara R., Xia, Yixun, Lee, Pui-Yee, Hunter, Denise C., Beresford, Michelle K., Ares, Gastón

Journal:

Food Quality and Preference

Year:

2017

Language:

english

File:

PDF, 3.06 MB

english, 2017

2

Use of emoticon and emoji in tweets for food-related emotional expression

Vidal, Leticia, Ares, Gastón, Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 643 KB

english, 2016

3

The prevention and treatment of complicated grief: A meta-analysis

Ciska Wittouck, Sara Van Autreve, Eva De Jaegere, Gwendolyn Portzky, Kees van Heeringen

Journal:

Clinical Psychology Review

Year:

2011

Language:

english

File:

PDF, 1.38 MB

english, 2011

4

Dominant meanings of facial emoji: insights from Chinese consumers and comparison with meanings from internet resources

Jaeger, Sara R., Ares, Gastón

Journal:

Food Quality and Preference

Year:

2017

Language:

english

File:

PDF, 2.51 MB

english, 2017

5

CATA and RATA questions for product-focused emotion research: Five case studies using emoji questionnaires

Jaeger, Sara R., Lee, Soh Min, Kim, Kwang-Ok, Chheang, Sok L., Roigard, Christina M., Ares, Gastón

Journal:

Food Quality and Preference

Year:

2018

Language:

english

File:

PDF, 620 KB

english, 2018

6

Valence, arousal and sentiment meanings of 33 facial emoji: Insights for the use of emoji in consumer research

Jaeger, Sara R., Roigard, Christina M., Jin, David, Vidal, Leticia, Ares, Gastón

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 1.22 MB

english, 2018

7

Sensory product characterisations based on check-all-that-apply questions: Further insights on how the static (CATA) and dynamic (TCATA) approaches perform

Vidal, Leticia, Antúnez, Lucía, Ares, Gastón, Cuffia, Facundo, Lee, Pui-Yee, Le Blond, Marie, Jaeger, Sara R.

Journal:

Food Research International

Year:

2019

Language:

english

File:

PDF, 417 KB

english, 2019

8

The influence of involvement on purchase intention for new world wine

Linda D. Hollebeek, Sara R. Jaeger, Roderick J. Brodie, Andrew Balemi

Journal:

Food Quality and Preference

Year:

2007

Language:

english

File:

PDF, 611 KB

english, 2007

9

Analysis of genetically modified red-fleshed apples reveals effects on growth and consumer attributes

Espley, Richard V., Bovy, Arnaud, Bava, Christina, Jaeger, Sara R, Tomes, Sumathi, Norling, Cara, Crawford, Jonathan, Rowan, Daryl, McGhie, Tony K., Brendolise, Cyril, Putterill, Jo, Schouten, Henk J.

Journal:

Plant Biotechnology Journal

Year:

2013

Language:

english

File:

PDF, 630 KB

english, 2013

10

Explanatory Integration Challenges in Evolutionary Systems Biology

Green, Sara, Fagan, Melinda, Jaeger, Johannes

Journal:

Biological Theory

Year:

2015

Language:

english

File:

PDF, 1.45 MB

english, 2015

11

A comparison of five methodological variants of emoji questionnaires for measuring product elicited emotional associations: An application with seafood among Chinese consumers

Ares, Gastón, Jaeger, Sara R.

Journal:

Food Research International

Year:

2017

Language:

english

File:

PDF, 1.03 MB

english, 2017

12

Comparative Advantage in Demand: Experimental Evidence of Preferences for Genetically Modified Food in the United States and European Union

Jayson L. Lusk, W. Bruce Traill, Lisa O. House, Carlotta Valli, Sara R. Jaeger, Melissa Moore, Bert Morrow

Journal:

Journal of Agricultural Economics

Year:

2006

Language:

english

File:

PDF, 192 KB

english, 2006

13

Methodological issues in conjoint analysis: a case study

MacFie, Halliday J.H., Jaeger, Sara R., Hedderley, Duncan

Journal:

European Journal of Marketing

Year:

2001

Language:

english

File:

PDF, 425 KB

english, 2001

14

Determining odour detection thresholds: Incorporating a method-independent definition into the implementation of ASTM E679

Mei Peng, Sara R. Jaeger, Michael J. Hautus

Journal:

Food Quality and Preference

Year:

2012

Language:

english

File:

PDF, 849 KB

english, 2012

15

Strategy and Response to Purchase Intention Questions

Jayson L. Lusk, Leatta McLaughlin and Sara R. Jaeger

Journal:

Marketing Letters

Year:

2007

Language:

english

File:

PDF, 1.26 MB

english, 2007

16

Measurement of product emotions using emoji surveys: Case studies with tasted foods and beverages

Jaeger, Sara R., Lee, Soh Min, Kim, Kwang-Ok, Chheang, Sok L., Jin, David, Ares, Gastón

Journal:

Food Quality and Preference

Year:

2017

Language:

english

File:

PDF, 2.80 MB

english, 2017

17

Product involvement and consumer food-elicited emotional associations: Insights from emoji questionnaires

Jaeger, Sara R., Lee, Pui-Yee, Ares, Gastón

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 7.10 MB

english, 2018

18

Buy, eat or discard? A case study with apples to explore fruit quality perception and food waste

Jaeger, Sara R., Machín, Leandro, Aschemann-Witzel, Jessica, Antúnez, Lucía, Harker, F. Roger, Ares, Gastón

Journal:

Food Quality and Preference

Year:

2018

Language:

english

File:

PDF, 1.13 MB

english, 2018

19

What do we know about the sensory drivers of emotions in foods and beverages?

Spinelli, Sara, Jaeger, Sara R

Journal:

Current Opinion in Food Science

Year:

2019

Language:

english

File:

PDF, 460 KB

english, 2019

20

Sensory-directed Genetic and Biochemical Characterization of Volatile Terpene Production in Kiwifruit

Zeng, Yunliu, Wang, Mindy Y., Hunter, Denise C., Matich, Adam J., McAtee, Peter A, KnÃ¤bel, Mareike, Hamiaux, Cyril, Popowski, Elizabeth A., Jaeger, Sara R., Nieuwenhuizen, Niels J, Yauk, Yar-Khing, A

Journal:

PLANT PHYSIOLOGY

Year:

2020

Language:

english

File:

PDF, 8.93 MB

english, 2020

21

Strategy and response to purchase intention questions

Jayson L. Lusk, Leatta McLaughlin, Sara R. Jaeger

Journal:

Marketing Letters

Year:

2007

Language:

english

File:

PDF, 248 KB

english, 2007

22

The food choice kaleidoscope. A framework for structured description of product, place and person as sources of variation in food choices

Sara R. Jaeger, Christina M. Bava, Thierry Worch, John Dawson, David W. Marshall

Journal:

Year:

2011

Language:

english

File:

PDF, 407 KB

english, 2011

23

Stated choice experimentation, contextual influences and food choice: A case study

Sara R. Jaeger, John M. Rose

Journal:

Food Quality and Preference

Year:

2008

Language:

english

File:

PDF, 465 KB

english, 2008

24

Wine purchase decisions and consumption behaviours: Insights from a probability sample drawn in Auckland, New Zealand

Sara R. Jaeger, Peter J. Danaher, Roderick J. Brodie

Journal:

Food Quality and Preference

Year:

2009

Language:

english

File:

PDF, 200 KB

english, 2009

25

Consumption decisions made in restaurants: The case of wine selection

Sara R. Jaeger, Peter J. Danaher, Roderick J. Brodie

Journal:

Food Quality and Preference

Year:

2010

Language:

english

File:

PDF, 150 KB

english, 2010

26

Uncovering cultural differences in choice behaviour between Samoan and New Zealand consumers: a case study with apples

Journal:

Food Quality and Preference

Year:

2000

Language:

english

File:

PDF, 1.64 MB

english, 2000

27

Check-all-that-apply questions: Influence of attribute order on sensory product characterization

Ares, Gastón, Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2013

Language:

english

File:

PDF, 618 KB

english, 2013

28

Evaluation of a rating-based variant of check-all-that-apply questions: Rate-all-that-apply (RATA)

Ares, Gastón, Bruzzone, Fernanda, Vidal, Leticia, Cadena, Rafael Silva, Giménez, Ana, Pineau, Benedicte, Hunter, Denise C., Paisley, Amy G., Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2014

Language:

english

File:

PDF, 769 KB

english, 2014

29

Computed Ultrasound Tomography in Echo Mode for Imaging Speed of Sound Using Pulse-Echo Sonography: Proof of Principle

Jaeger, Michael, Held, Gerrit, Peeters, Sara, Preisser, Stefan, Grünig, Michael, Frenz, Martin

Journal:

Ultrasound in Medicine & Biology

Year:

2015

Language:

english

File:

PDF, 1.99 MB

english, 2015

30

Analysing conjoint data with OLS and PLS regression: a case study with wine

Jaeger, Sara R, Mielby, Line H, Heymann, Hildegarde, Jia, Yilin, Frøst, Michael B

Journal:

Journal of the Science of Food and Agriculture

Year:

2013

Language:

english

File:

PDF, 382 KB

english, 2013

31

Perceptions of the risks and benefits of genetically-modified foods and their influence on willingness to consume

Bruce Traill, W., Yee, Wallace M. S., Lusk, Jayson L., Jaeger, Sara R., House, Lisa O., Morrow Jr, J. L., Valli, Carlotta, Moore, Melissa

Journal:

Acta Agriculturae Scandinavica, Section C - Economy

Year:

2006

Language:

english

File:

PDF, 81 KB

english, 2006

32

Comparison of Correspondence Analysis based on Hellinger and chi-square distances to obtain sensory spaces from check-all-that-apply (CATA) questions

Vidal, Leticia, Tárrega, Amparo, Antúnez, Lucía, Ares, Gastón, Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2015

Language:

english

File:

PDF, 577 KB

english, 2015

33

In-store influences on consumers' grocery purchasing decisions: a qualitative investigation

Bava, Christina M., Jaeger, Sara R., Dawson, John

Journal:

Journal of Customer Behaviour

Year:

2009

Language:

english

File:

PDF, 169 KB

english, 2009

34

Comparison of two TCATA variants for dynamic sensory characterization of food products

Ares, Gastón, Castura, John C., Antúnez, Lucía, Vidal, Leticia, Giménez, Ana, Coste, Beatriz, Picallo, Alejandra, Beresford, Michelle K., Chheang, Sok L., Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2016

Language:

english

File:

PDF, 1.52 MB

english, 2016

35

Product uniqueness: Further exploration and application of a consumer-based methodology

Jaeger, Sara R., Cardello, Armand V., Jin, David, Hunter, Denise C., Roigard, Christina M., Hedderley, Duncan I.

Journal:

Food Quality and Preference

Year:

2017

Language:

english

File:

PDF, 891 KB

english, 2017

36

Consumption context in consumer research: methodological perspectives

Jaeger, Sara R, Porcherot, Christelle

Journal:

Current Opinion in Food Science

Year:

2017

Language:

english

File:

PDF, 273 KB

english, 2017

37

A comparison of RATA questions with descriptive analysis: Insights from three studies with complex/similar products

Ares, Gastón, Picallo, Alejandra, Coste, Beatriz, Antúnez, Lucía, Vidal, Leticia, Giménez, Ana, Jaeger, Sara R.

Journal:

Journal of Sensory Studies

Year:

2018

Language:

english

File:

PDF, 1.58 MB

english, 2018

38

The Incidental Influence of Memories of Past Eating Occasions on Consumers’ Emotional Responses to Food and Food-Related Behaviors

Piqueras-Fiszman, Betina, Jaeger, Sara R.

Journal:

Frontiers in Psychology

Year:

2016

Language:

english

File:

PDF, 423 KB

english, 2016

39

The influence of claims of appetite control benefits in those trying to lose or maintain weight: The role of claim believability and attitudes to functional foods

Hunter, Denise C., Jones, Veronika S., Hedderley, Duncan I., Jaeger, Sara R.

Journal:

Food Research International

Year:

2018

Language:

english

File:

PDF, 1.24 MB

english, 2018

40

Sensory drivers of product-elicited emotions are moderated by liking: Insights from consumer segmentation

Spinelli, Sara, Monteleone, Erminio, Ares, Gastón, Jaeger, Sara R.

Journal:

Food Quality and Preference

Year:

2019

Language:

english

File:

PDF, 1.10 MB

english, 2019

41

Wearable Technology To Reduce Sedentary Behavior And CVD Risk In Older Adults: A Pilot Trial

Roberts, Lisa M., Jaeger, Byron C., Baptista, Liliana C., Harper, Sara A., Jackson, Elizabeth, Gardner, Anna K., Sandesara, Bhanuprasad, Manini, Todd M., Anton, Stephen D., Buford, Thomas W.

Journal:

Medicine & Science in Sports & Exercise

Year:

2019

File:

PDF, 290 KB

2019

42

Preference segments among declared craft beer drinkers: Perceptual, attitudinal and behavioral responses underlying craft-style vs. traditional-style flavor preferences

Jaeger, Sara R., Worch, Thierry, Phelps, Tracey, Jin, David, Cardello, Armand V.

Journal:

Food Quality and Preference

Year:

2020

Language:

english

File:

PDF, 764 KB

english, 2020

43

Check-all-that-apply (CATA) questions: Sensory term citation frequency reflects rated term intensity and applicability

Jaeger, Sara R., Chheang, Sok L., Jin, David, Roigard, Christina M., Ares, GastÃ³n

Journal:

Food Quality and Preference

Year:

2020

File:

PDF, 532 KB

2020

44

Consumer segmentation based on situational appropriateness ratings: Partial replication and extension

Jaeger, Sara R., Roigard, Christina M., Ryan, Grace, Jin, David, Giacalone, Davide

Journal:

Food Quality and Preference

Year:

2021

File:

PDF, 34 KB

2021

45

Should emoji replace emotion words in questionnaire-based food-related consumer research?

Jaeger, Sara R., Vidal, Leticia, Ares, GastÃ³n

Journal:

Food Quality and Preference

Year:

2020

File:

PDF, 453 KB

2020

46

Consumer perceptions of novel fruit and familiar fruit: a repertory grid application

Sara R Jaeger, Karen L Rossiter, Karen Lau

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 307 KB

english, 2005

47

Consumer evaluation of novel kiwifruit: willingness-to-pay

Sara R Jaeger, F Roger Harker

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 135 KB

english, 2005

48

Deterioration and disposal of fruit in the home: Consumer interviews and fruit quality assessments

Rachel L. Campbell, Bronwen G. Smith, Sara R. Jaeger, F. Roger Harker

Journal:

Journal of the Science of Food and Agriculture

Year:

2009

Language:

english

File:

PDF, 217 KB

english, 2009

49

Polyphenol-rich beverages: insights from sensory and consumer science

Sara R Jaeger, Lauren G Axten, Mark W Wohlers, Dongxiao Sun-Waterhouse

Journal:

Journal of the Science of Food and Agriculture

Year:

2009

Language:

english

File:

PDF, 174 KB

english, 2009

50

Pulmonary function following high-dose radiotherapy of non–small-cell lung cancer

Katrien De Jaeger, Yvette Seppenwoolde, Liesbeth J Boersma, Sara H Muller, Paul Baas, José S.A Belderbos, Joos V Lebesque

Journal:

International Journal of Radiation Oncology*Biology*Physics

Year:

2003

Language:

english

File:

PDF, 188 KB

english, 2003